Steak & More
Following Dinners come with tossed salad, one side, roll or corn muffin

  Large Sirloin...(8oz.* charbroiled to your order)
$8.95
Petite Sirloin...(4oz.* charbroiled to your order)
$6.25
Judy’s Chopped Steak...(8oz.* w/melted Swiss cheese, grilled onion & brown gravy)
$5.95
Country Ham...(6oz.* full center-cut, grilled to perfection)
$7.95
Pork Tenderloin...(6 medallions dredged in seasoned flour and grilled to a golden brown)
$7.95
Charbroiled Chicken...(8oz.* tender chicken breast filets w/BBQ, Hawaiian, Lemon Pepper, or regular seasoning)
$6.95
21 pcs. Shrimp...(21 or more medium shrimp lightly breaded & deep fried to a golden brown)
$6.95
Catfish...(8oz.*, two filets rolled in cornmeal and deep fried to a golden brown)
$7.95
*Approximate pre-cooked weight

Note: If you would like the fat trimmed from your steak, let your server know.

Country Dinners
$4.95 with 2 Sides
$5.90 with 3 Sides
Each Country Dinner comes with one meat, 2 or 3 sides, and roll or corn muffin

Meats*
Chopped Steak, Pork Tenderloin, Chicken Tenders, Chicken Breast Filet,
Hand-breaded Fish, ½ Center-cut Country Ham, Ham Steak w/Pineapple, Charbroiled Chicken,
Grilled Fish, Chicken Livers w/onions (allow extra time for this item)

Sides
(a la carte $ .95 each)
Whipped Potatoes, Green Beans, Buttered Corn, Fruit Cup, Fried Squash, Cole Slaw,
Turnip Greens, Pinto Beans, Fried Okra, Vegetable of the Day, Rice Pilaf, Steamed Vegetables,
Baked Potato, French Fries, Country Fries, Home Fries

  Spaghetti
Spaghetti w/Meat Sauce
$6.95
Smaller Serving of Spaghetti w/Meat Sauce
$4.95
Above Dinners come with Tossed Salad w/choice of dressing and grilled French Bread